Our Jollof sauce is so versatile that it can also be used as a marinade!
Ingredients:- 4 chicken legs (1,600g)- 6 tablespoons of DeeBesties Jollof sauce
Steps:
- Wash and pat dry the chicken.
- Add 6 tablespoons of Jollof sauce and mix well.
- Let it marinate for 30 minutes or overnight for enhanced flavour.
- Grill or air-fry until cooked through.
- Serve and enjoy!